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Baked Turkey Sausage and Peppers

03/10/2016 by The Mama Maven

I’ve mentioned before that I love Sausage and Peppers. I usually make my father’s recipe with tomato sauce – but my husband wanted a lighter version of this, so I changed things up a little. I used lean turkey sausage and baked both the sausage and the peppers and onions in a little coconut oil cooking spray. I served it over brown rice. My children (even my 2 picky eaters) and husband loved it!

Baked Turkey Sausage and Peppers | The Mama Maven Blog

Ingredients:
2 packages lean sweet turkey sausage
4 multi-colored peppers (organic if possible)
1 onion
Cooking spray
Brown Rice

Directions:
Bake turkey sausages for 20-25 minutes at 350 degrees. I use a metal pan like this in my oven. I now usually use parchment paper to line my pans.

Bake Turkey Sausage | The Mama Maven Blog

Cut up onions and peppers

Baked Turkey Sausage and Peppers | The Mama Maven Blog

Cut up onion | The Mama Maven Blog

Take sausage out of the oven and let them cool. Cut up when cool.

Baked Turkey Sausage and Peppers | The Mama Maven Blog

Spray large glass pan (9×13) – I love my Pyrex long (9×13) glass pan.
Place onions, peppers, and cut up turkey sausage on top

Baked Turkey Sausage and Peppers | The Mama Maven Blog

Rice for Baked Turkey Sausage and Peppers

Bake for another 20 minutes.

Baked Turkey Sausage and Peppers | The Mama Maven Blog

Serve over brown rice. Since I don’t buy the frozen brown rice anymore because I make brown basmati rice in my instant pot, here’s my recipe link:

This rice comes out so beautifully in your instant pot. Use veggie or chicken broth for extra flavor! 

https://www.themamamaven.com/how-to-make-brown-basmati-rice-in-the-instant-pot/

Things You May Want To Order:

Metal Baking Pans

https://amzn.to/2L6gCUV

Parchment paper sheets

https://amzn.to/3b9oTC0

Cooking Spray

https://amzn.to/2SWF7rP

Pyrex Glass Pans (9×13)

https://amzn.to/2Ledpmd

Baked Turkey Sausage and Peppers Recipe

Baked Turkey Sausage and Peppers | The Mama Maven Blog

Baked Turkey Sausage and Peppers

Nancy Johnson Horn, The Mama Maven Blog
Print Recipe Pin Recipe

Ingredients
  

  • 2 packages lean sweet turkey sausage
  • 4 multi-colored peppers
  • 1 onion
  • Cooking spray
  • Brown Rice

Instructions
 

  • First bake turkey sausages first for 20-25 minutes at 350 degrees.
  • Cut up onions and peppers
  • Take sausage out of the oven and let them cool. Cut up when cool.
  • Spray large glass pan (9x13)
  • Place onions, peppers, and cut up turkey sausage on top
  • Bake for another 20 minutes.
  • Serve over brown rice.

Chicken Sausage and Peppers Recipe | The Mama Maven Blog | @themamamaven

If you want to make a marinara sauce based sausage and peppers, click the photo below.

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Filed Under: Cooking, Family Dinners, Family Meals, Featured, Food, Kids, Recipes Tagged With: dinner ideas, family dinners, recipes, turkey sausage and peppers

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Comments

  1. Cindy says

    06/12/2017 at 4:18 PM

    We usually sweet and spicy sausage. Turkey sausage is a healthier choice.

    Reply

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