Black Bean and Cheese Nachos
This vegetarian nachos recipe is super easy to make and only has 5 ingredients.
Ingredients
- Organic Blue Corn Tortilla Chips
- Cheddar Cheese shredded - we used white and yellow cheddar
- Organic Grape Tomatoes sliced
- Rinsed can of black beans
- Olive oil or coconut oil
Instructions
- Coat pan with either olive oil or coconut oil so the nachos don't stick.
- Spread out the bag of blue corn chips
- Open a can of black beans and rinse under water.
- Spread beans on top of blue corn chips.
- Shred cheese and sprinkle on nachos.
- Cut up grape tomatoes and sprinkle on top.
- Bake for 12 minutes at 350 degrees until cheese is melted.
- Serve. You can add salsa, guacamole, or sour cream.