Matzoh Pizza
Nancy Johnson Horn, The Mama Maven Blog
The secret is to toast the matzoh before you add the sauce and cheese.
Prep Time 5 minutes mins
Cook Time 6 minutes mins
Total Time 11 minutes mins
Course Entree
Cuisine Jewish - Passover
- Matzoh
- Tomato Sauce
- Shredded mozzarella cheese
- Oregano
Take a sheet of Matzoh.
Toast in toaster oven or 350 degree oven for a few minutes.
Add tomato sauce
Add shredded mozzarella
Add a little oregano
Add the toppings of your choice.
Toast for 5-6 minutes or until melted.
Kids will eat around 1 whole sheet of matzoh pizza, adults 2- 3 whole matzoh sheets.