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Fancy Cookies Recipe

This fancy cookie recipe will please the pickiest of dessert eaters. Customize however they like!


  • Oven


  • 2 sticks of butter
  • 3/4 cup confectioner's sugar
  • 2 cups all purpose flour
  • 1/4 tsp vanilla extract
  • Semi Sweet Chocolate chips
  • Sprinkles
  • Shredded Coconut
  • Chopped Nuts optional


  • Mix softened butter, flour, and sugar together in a mixer.
  • When dough is ready, it will feel like play doh.
  • Form dough into a log, put into in the fridge overnight.
  • The next day, cut the dough into slices.
  • Bake for 11-14 minutes at 350 degrees.
  • Let cookies cool and then melt chocolate in a double chocolate "Bain" Marie.
  • Take a package of semi-sweet chocolate chips and melt in a double boiler on the stove. Boil some water and when it's in a full boil, place a bowl (either glass or metal) on top and add chocolate chips.
  • Dip the cooled cookies in the chocolate and then dip into the toppings of your choice: nuts (but not if your child's school is nut free), coconut, sprinkles -- anything small.
  • Let them cool either in the fridge or on the counter.
  • If you are making for a bake sale or party, double or triple the recipe.