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Matzoh Pizza

Nancy Johnson Horn, The Mama Maven Blog
The secret is to toast the matzoh before you add the sauce and cheese.
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Entree
Cuisine Jewish - Passover
Servings 4

Ingredients
  

  • Matzoh
  • Tomato Sauce
  • Shredded mozzarella cheese
  • Oregano

Instructions
 

  • Take a sheet of Matzoh.
  • Toast in toaster oven or 350 degree oven for a few minutes.
  • Add tomato sauce
  • Add shredded mozzarella
  • Add a little oregano
  • Add the toppings of your choice.
  • Toast for 5-6 minutes or until melted.
  • Kids will eat around 1 whole sheet of matzoh pizza, adults 2- 3 whole matzoh sheets.