Easy Instant Pot Cranberry Sauce
Did you know you can easily make cranberry sauce in your instant pot?
Equipment
- Instant Pot
Ingredients
- 12oz cranberries This is one bag
- 3/4 cup raisins
- 1 1/4 cup sugar If you want this more tart, cut the sugar by 1/4 cup
- 3/4 tsp cinnamon
- 1 1/8 tsp ginger
- 1/4 tsp cloves You can sub in nutmeg
- 1 small onion, chopped finely
- 1 cup water
- 2 medium Macintosh or Gala apples, pared and chopped
- 1 stick celery
Instructions
Put the first 7 ingredients into your Instant Pot (the cranberries, the raisins, the sugar, the cinnamon, ginger, cloves and water.
Mix and turn on your instant pot for 5 minutes, manual pressure.
After the timer goes off, let it sit for 5 minutes and then release the pressure.
If you don't have an instant pot, cook the mixture for 15 min on stove.
Then add the onion, apples and celery. Mix it again and then put it on manual pressure for 7 minutes.
After the timer goes off, let it sit for 5 minutes and then release the pressure. Makes 6 servings.
If you don't have an instant pot, let this simmer for 15 minutes more.
Your house will smell amazing.
You can make this a few days ahead of time.
If it's too thick, add some water. This is served cold or room temperature. Enjoy!!